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News
The Cause of and Solution to All of Life's Problems
We are here to drink beer.
-Charles Bukowski
BY WILLIAM BEUTLER
THE WAR ON UNDERAGE DRINKING
The prohibition of alcohol, often called the Grand Experiment, ended in
1931, an inglorious twelve years after it was signed into law. Instead of
forcing the American population to learn to live without the intoxicant as
intended, the 18th Amendment set the stage for an organized crime
syndicate that endured for decades after.
The mostly religious movement "worked," in the sense that it made a
noticeable, however small, dent in the nation's drinking habit.
Undeniably, less alcohol was consumed during these years than had been
before. On the other hand, it clearly did not work in the sense that it
simultaneously spawned an influential racket that merely traded alcohol
for gambling and then narcotics once the Amendment was repealed.
In wealthy metropolises, powerful crime families became de rigueur,
quenching the populace's thirst with cut-rate booze, cranked out of
bathtubs on short order; in the countryside, two-bit moonshiners answered
the same demand with corn liquor "rotgut." Whether the backdrop was ritzy
New York hotels or backwoods Ozark hovels, Prohibition paved the way for
millions of dollars in black market revenue.
If the road to hell is paved with good intentions, then Prohibition almost
literally financed the stretch of I-15 into America's hell incarnate, Las
Vegas-itself the brainchild of mobster Benjamin "Bugsy" Malone.
The grand lesson of the endeavor should have been apparent in the first
place: the demand for alcohol is inelastic. Legal or not, the people will
have their vices, and they will damned well get their hands on them one
way or the other. Al "Scarface" Capone, who at one point was spending
$1500 per diem to headquarter his operation out of the posh Metropole
Hotel, made certain of that.
True to human nature, American society failed to learn from the Grand
Mistake. Today, the War on Drugs appears to be failing, in part, for
similar reasons. By the same token, parallels between Prohibition and
efforts to curb underage drinking are not easy to overlook-and nowhere is
the War on Underage Drinking fought more fiercely than on today's college
campuses.
In the West University neighborhood alone, the Eugene Police Dept.'s
so-called zero tolerance policy propelled the number of drug and alcohol
citations from a combined 79 in 1996 to an astronomical 300 in 1997. In
July of this year, the Eugene City Council approved a motion to raise the
maximum fine for a Minor in Possession of Alcohol from $100 to $250,
aiming to correspond with the state's current maximum. These are only a
few local examples of a nationwide trend that has been developing in the
last few decades. (Prohibition, Part II, OC v. XV, i. XIII) In the
1980's, Congress passed legislation that would deny federal highway
improvement funding to states that did not raise the minimum drinking age
to the current standard: twenty-one years of age.
In many ways, this postmodern incarnation of Prohibition is even more
hopeless than its predecessor. Alcohol is easily available to the majority
of society; preventing the transfer of the substance from legal to illegal
hands is nothing short of futility. (Capone himself even took the shortcut
of importing legal whisky from the booze-swilling Canucks north of
Chicago.) Acquisition of alcohol by minors is no more complicated than the
collection of "beer money," a quick ride or walk to the nearest
convenience store, and the anxiously awaited return of the procuring
21-year-old, furnishing six-packs and half-racks stuffed in Jansport
backpacks. Every day, this ritual is performed countless times across the
nation, and is wholly unremarkable. Security guards may ward off the
slightly riskier gambit of shoulder tapping, but between consenting
"adults," little can be done to halt the flow of suds into the dorm rooms
and livers of the marginally-rebellious college student.
THE BEER BARONS OF UNIVERSITY HOUSING
Commonplace as it is, the find-someone-to-buy-beer routine is also tedious
and inefficient. False identification is a frequent answer to this dilemma
(and a cottage industry all by itself), if one is willing to risk the
Class C Misdemeanor. Another is to stock up: one undergraduate the
Commentator interviewed told of a five-case hoard of Milwaukee's Best Ice
he kept in his dorm room's overhead closet.
Operations not dissimilar from the mob-run underworld of the Roaring
Twenties can arise in great concentration of the necessary factors.
Naturally, minors + furnishers / authority = illicit schemes. College
dormitories are often such crucibles, and the UO, true to its Animal House
heritage, is no exception.
During the 1998-99 school year, four undergraduate dorm residents
conducted a highly successful black market in the University's on-campus
residence halls. The operation, which ran for several months until the
year's end, managed to stay well below Housing's radar, pulling thousands
of dollars through a single residence hall, all for the expressed purpose
of providing several hundred University Housing residents with one simple
vice: beer.
In circles close to the affair, the four became known as the "Beer
Barons,"-cribbed from "Homer vs. the Eighteenth Amendment," an episode of
the influential Fox television program, The Simpsons. In the show, an
antique law is discovered on the Springfield books, restricting the
manufacture and sale of alcohol. Local saloon Moe's Tavern shuts down, and
the town is forced to go dry-that is, until the ubiquitous Homer Simpson
reinvents himself as the "Beer Baron," manufacturing spirits in the family
basement. Crusading against Homer's Scarface is U.S. Treasury agent Rex
Banner, a latter-day Eliot Ness.
The story behind these residents' enterprise is well served by the
metaphor. Under the teetotaling surveillance of Housing authorities, the
four devised a fail-safe plan to get drunk, get everyone else drunk, and
make a tidy profit in the process. On condition of anonymity (and that
they be allowed to choose their own eccentric nom de plumes), Lando,
Murdock, Slutface and the Captain-the Beer Barons-gave the Oregon
Commentator full access to their operation, sharing their experiences with
and attitudes toward the verboten intoxicant. While potentially unsettling
to advocates of modern drinking laws, their views are inarguably
representative of many a college student.
Inspiration for the venture came in the parking lot of the Emerald
Distributing Co. at 880 McKinley, on the second week of spring term, a
Friday afternoon. Six residents, from the same floor of the same hall,
pooled their money for a keg of Henry Weinhard's Private Reserve; since
Murdock had the car, and Lando the proper identification, they were
elected to jump through the necessary hoops toward obligatory Friday night
drunkenness.
While the 7-11 on Franklin or Tom's Market on 19th and Agate are, going by
sheer proximity, likely the most common sources of alcohol for residents,
the distributor is considerably less-frequented; the logistics and
vehicular requirement alone are intimidating enough to keep away most
casual drinkers. Yet Murdock, a veteran driver on illicit runs to area
supermarkets, discovered an astonishing lack of security. "If you go to
Safeway, there's a certain amount of sketch in sitting out in the parking
lot waiting for someone to buy two cases of beer. At the distributor, they
didn't care. They didn't even question that we were filling out a dorm
address for the keg [registration.]"
The beer and keg deposit paid for, Lando returned to the car, ecstatic
with a discovery of his own: "He came out and said, 'I just found out we
can buy twelve cases for cheaper [than the keg] in individual dock
specials.'" Dock specials are cases left over on the loading dock, sold at
discount rates. "If it's sitting on the dock, it's their clearance beer.
If you can get that, you can get a case of Henry's for seven dollars,"
Murdock explained.
Back at the dorms, the keg was tapped. The returnees shared their
discovery with the rest of the cramped room, remarking on the
inconceivable values at the distributor. "I had to hear the prices three
or four times before I could even begin to comprehend how cheap it was,"
the Captain recalled. It was during this conversation that Lando first
introduced the concept of selling beer. The advantages to such an endeavor
were not exactly mind-boggling. "We could go cheaper than 7-11," the
Captain reasoned, "and it was perfectly convenient." Indeed, they were in
a unique position to capitalize on these circumstances: there was more
than one vehicle at their disposal, an inordinately willing furnisher, and
not least the distributor as a key trade secret.
The phenomenon of a keg in the dorms, it should go without saying, was a
popular idea. The keg attracted residents from other complexes, numbering
approximately thirty-five-this was unusual, even for the self-described
party hall. It was so successful, in fact, that the venture was
unanimously approved just a few days later. Lando, waxing poetic,
declared: "We knew we had a calling to make beer available to everyone."
Lando, Murdock, the Captain and Slutface each contributed twenty dollars
U.S. (the other two, without the currency to kick in, became Stu Sutcliffe
and Pete Best to the Barons' Fab Four), and the following weekend, Lando
and Murdock returned to the distributor. Ten cases of a variety of Henry's
were loaded into Murdock's hatchback by dock workers, and an unprecedented
volume of beer was driven across the border into dormland. "The first
time, we were all real sketch about it," Slutface recalled. "We didn't
know how we were going to get all the beer inside." In the end, the Barons
called on the help of a few neighbors to run incriminatingly cumbersome
backpacks, one by one, into the hall.
Once the beer was behind closed doors, a network of word-of-mouth
advertising went up almost immediately, in true pyramidic fashion. By the
evening's end, not only had they doubled their money, but they also had
something more elusive: free beer. The philosophy was simple: "Let's sell
beer to everyone. For twenty dollars, we'll be able to drink free for the
rest of the year," the Captain summarized.
The Beer Barons were in business.
A makeshift delegation of duties was agreed upon: Lando, the lone Baron
legally permitted to keep as much beer in his room as he saw fit, oversaw
inventory. Murdock's room was the Barons' primary haunt, storing both
revenue and record of transactions; the Captain did the majority of the
bookkeeping. Slutface, soon the regular driver and company muscle, played
down the division of responsibility: "We were all pretty much equal
partners."
Prices were standardized for Henry Weinhard's-far and away their most
popular brand-at five dollars per six-pack, and eight dollars per
half-rack. "We could sell Pabst for six dollars for an entire half-rack,"
Lando exulted. Overhead cost and availability dictated prices, as did
relative beer quality. When polled, Old English was the unanimous victor
as least favorite; the Captain denounced it as "rat poison. I don't know
why the hell they bought it." On the other hand, various Weinhard's
couldn't be kept in stock. "We got two cases of Blitz," he went on, "the
Blitz sold out in five minutes. This campus is definitely one of marijuana
smokers, and not classy beer drinkers."
In the early weeks, there was some debate among the Barons about the
ethics of profiting from their friends' alcoholic tendencies, as much of
their clientele came from within the hall. "The others feared that they
were taking money from their friends," the Captain justified, "but I felt
we were taking a huge risk, and we gave them great prices." They
reconciled this in part by keeping prices low, giving away free beer on
occasion, and instating a very useful concept: credit. "If you wanted
beer, but you had no money, we wrote your name down, and we wrote down
whatever beer you took," Murdock illustrated. Tabs were generally granted
to those within the hall, and few exceptions were made. Several tabs are
still outstanding, though none by more than twenty dollars. "We'd usually
send Slutface out to collect tabs, but I didn't expect to get it all back.
Because we had so much business, what am I going to do? Call my friend to
come beat the shit out of you if you don't pay me eight dollars?"
By the third and fourth week, the Beer Barons' room was a Friday and
Saturday night mecca for students all over the dorms. "We had a regular
clientele of twenty-five to thirty people," Lando estimated, while the
Captain put the total number of individuals served by term's end at
somewhere "between two and four hundred."
For the first two weeks of business, the unwritten rule was that at least
one customer out of a group had to be familiar to someone in the hall. As
the Barons felt more comfortable with their partnership, it fell into
obsolescence. "I saw faces I'd never seen before," said the Captain. "You
know, 'Is this the place to buy beer?' 'Yeah, I'll take you next door.'"
All manner of people were showing up, often asking stray residents if they
had arrived at the right place. "There were people I'd never seen before.
They looked like RAs. It was kind of freaky," Murdock recollected. In
fact, some of them were: "There was an RA who purchased some alcohol from
us. However, she was twenty-one years old," Lando confirmed.
The Beer Barons moved a minimum of twenty cases a weekend. A weekly run no
longer cut it-Saturday and mid-week runs were made to avoid running out of
stock, based on the now-predictable flow of customers. On this pattern,
Slutface theorized: "Monday night you drink because you've made it past
the first of the week, Wednesday you're halfway through the week, so
you've got to celebrate, Thursday is basically the weekend, and Friday and
Saturday is just obvious." Only Sunday and Tuesday remained mysteriously
slow.
At the distributor, Lando and Slutface became regular customers. "They
knew my name after awhile, and didn't ask me for ID anymore," the proud
furnisher declared. "They just said, "You going to the beach this weekend
and partying?' I'd just say, 'Yeah.'"
For better or worse, the Barons' operation was fast approaching ubiquity,
and bordering on the unwieldy. "We had friends coming over from another
complex, and they weren't even coming over to buy beer, but they had
backpacks on, and they were approached by four different people asking
were they going over to the hall to buy beer," Murdock recalled. Lando
even heard about his own operation from casual acquaintances, saying, "Did
you ever hear about those guys selling beer in the dorms?" Their beer
market was no longer germane to a hush-hush back-alley dive, but more to
that of a corner Plaid Pantry. Lando put it simply, "We had way too many
customers. People were treating us like 7-11 and not a speakeasy... there
were way too many rumors that too many people knew about us." The Captain
put it more simply: "We were 7-11."
Selling out their stock in a few hours time, and their reputation
preceding them by three and four degrees of separation, their attitude
toward success started to change. This concern was magnified by a few
happenstance close encounters with local authorities. The Captain
described one afternoon where he walked out of Lando's room to find
himself nose to nose with the complex's Resident Director.
"We'd never had the authorities question us, but after making one run, I
opened the door to find the Resident Director walking through the door
from the stairs. The RD never looked in the room, where we had twenty
cases of beer lying on the floor, minors present. They never saw anything.
We had some luck in that respect."
Following another near-miss with three Office of Public Safety vans, and
knowledge of their racket now a little too common, the Beer Barons decided
they'd pushed their luck far enough.
After some discussion, the Barons scaled down their business, drastically.
"When we figured there was a chance we might be caught," Lando
corroborated, "we slowed things down and stopped for a little while," A
single run to the distributor was made per week, and the Barons
reluctantly turned away a steady tide of eager customers. Regardless,
Slutface assured that "we never completely stopped selling beer," much
less did they reduce their own alcohol intake. The occasional sale was
made to friends within the hall, but the full operation was effectively
called to a halt.
In a few weeks time, they reopened their doors for business, though never
hitting the same stride, or achieving the same numbers as before. "Profits
got pretty high at one point," the Captain said, but by now, the operation
had lost much of its efficiency and formality. Record keeping fell by the
wayside, and the cash flow was not as well monitored. "For awhile, we kept
tabs between the four of us and what [money and beer] we took, but that
didn't work," Murdock clarified, "it was more about the stacks of weed I
bought with the money, the pizza we bought, and just drinking tons of
beer." In any case, the Barons had done their part. "By the end," Lando
admitted," we gave away a lot of free beer." Said Murdock, "I think we'll
each get our twenty dollars back."
HOUSING AND ALCOHOL POLICY
Selling alcohol without a license is not in and of itself a novel concept.
To cover costs, parties in the University neighborhood are given to
charging an average of two to three dollars per plastic cup.
Selling alcohol without a license exclusively to dorm residents, and for
financial gain, is a little bit more unique. Dorm residents drink at least
as much as, if not more, than their off-campus counterparts, and for the
Barons, it was an unclaimed market. The sale of marijuana, psilocybin
mushrooms-and more irregularly, LSD and designer drugs-is, contradictorily
enough, more common, considering that recreational drugs are no less
illegal outside the dorms. "I think our high point was, for two weeks, at
either end of the hall, you could buy as much marijuana and beer as you
could afford," Murdock claimed. "Our hall really controlled drug
consumption on campus."
Suffice it to say that Housing does not welcome the notion of alcohol (or
drugs) in its on-campus residence halls, though twenty-one-year-olds,
given strict regulations, are allowed to consume alcohol (but
unsurprisingly, not drugs). To alleviate the misuse of alcohol, a standing
army of paid University students is kept on hand to monitor their
peers-Resident Assistants. Part of an RA's training is to be aware of the
signs of alcohol use among residents, and part of their job description is
to cite for reprimand the students who do. Not surprisingly, this policy
does little to endear Housing authorities to many residents. One such
authority, a former RA from the 1998-99 school year, also required
anonymity before going on record about her tenure with the department.
"I think Housing considers alcohol to be one of their biggest problems,"
she asserted. "It is one of their top priorities." The reasons for this
appear to be fairly obvious, state law being foremost. Additionally, it
seems apparent that Housing feels the pressure of the assumed parental
expectation-to wit, "They don't want little Johnny going away to school
and becoming an alcoholic."
Another substantial pressure comes from the sleepier and more
academically-inclined residents within Housing itself. This non-drinking
faction may be the great silent minority-the Office of Student Life
reported in 1997 that "only" 72% of UO students drink at least once per
week.
Despite this, "They say that the biggest reason people leave Housing is
because of the noise," the former RA recounted, adding "I think it has
something to do with it." For a department not exactly raking in the bucks
as of late, anything that could potentially drive away residents-noise
violations included-is not likely to be tolerated.
In the last five years, Housing has been steadily losing new and returning
students. In 1995, occupancy peaked at a total of 3262, and since 1996 the
number of enrolling residents has been declining at an average of 204 less
check-ins per year. According to Deanna Miller from Accounts in Resident
Services, Housing expects 2911 students enter the dorms this on September
22. This is a bit of an upswing from 1998's low of 2815, though Miller
said she expects the number to fluctuate with applications and
cancellations as opening day approaches.
A causative link from alcohol use to noise violations to declining annual
numbers is not quantifiable, but during the same time period, Housing's
policies have nevertheless tightened. In the Fall of1998, after the second
year of declining enrollment, Housing revised Policy and Procedures "1.
Alcoholic Beverages" to include the line: "Detectable intoxication by
residents under the age of 21 within the residence halls is prohibited."
(Crack the Whip, OC v. XVI, i. I)
To appease its publics internal and external, Housing has a handful of
interconnected institutions designed to mitigate these inevitabilities,
which Housing Director Michael Eyster discussed with the Commentator. "A
lot of students," he elucidated, "come here with the idea that the U of O
is lenient and sort of turns its back on alcohol and other drug policy
violations. That's definitely not the case. In the literature that I send
out to students and their parents, I tell them, if you're coming here with
that notion in mind, it isn't true." This is a sound procedure, but one
form letter from the University (out of a great many) cannot alone tackle
the problem of underage drinking.
Housing's other preventative measures include, for example, non-alcoholic
counter-programming. Examples include dances, basement slumber parties,
hall trips to the ice rink, guest lectures, and the like. By giving
students something else to do with their time, the hope is that residents
will choose to have fun without using alcohol. The effectiveness of these
University-sponsored events was called into question by the former Beer
Barons and the RA alike. The primary problem, she indicates, is that "the
people who go to programming aren't the ones they need to reach out to."
Those whom they endeavor to influence, "they make a joke out of it. I
think they come to hall functions and then go out and drink." Sometimes
they don't even wait long. The inimitable Slutface, for example, was more
candid. "I remember once," he smirked, "I came to a hall function just
smashed out of my mind. I was fucked up."
Among these countermeasures, the ever-patrolling RAs are the most visible,
and perhaps most unpopular-for many residents, the sycophantic hall
monitor stereotype from elementary school lingers.
Starting with the two-weeklong training period that precedes fall
matriculation, new RAs are schooled in the many circumstances they will
face throughout the year: managing emergencies, providing emotional
support, scheduling meetings, and dealing with conduct code
violations-responsibilities not dissimilar to those of your average camp
counselor. RAs are instructed to be on the lookout for various signs of
alcohol use, including (but not limited to) the sound of clinking bottles
and the smell of beer. For the RAs, there were no mixed messages: "They
wanted us to be really strict in enforcing the alcohol code." As far as
she was concerned, the only time she found it necessary to enforce this
policy was when "the residents were really blatant about it... when
they're really loud and we've got complaints from other people."
Ultimately, discretion was left to the RAs themselves. "Everyone has their
own personal guidelines. Itms kind of a gray area."
Another variable is the RA's individual self-reliance in the face of
impudent residents. For the Barons, this gray area worked in their favor.
"The first thing I'd say, is that our RA was just not really on the ball.
I think in any other hall, the RA would realize that there's strange
people coming over at all hours," Murdock explained. The former RA, an
acquaintance of the Barons' RA, said "she wasn't incapable. I just think
her personality was timid, and she wasn't as assertive as other RAs."
Both agreed that beyond the discovery and possible confiscation of the
beer, sufficiently proving that any sales had been made (thus violating
another policy: "5. Commercial Solicitation, Advertising, Promotion and
Transactions") would be very difficult for the RA, or anyone else.
In general, the Barons' attitude toward Housing staff was one of disdain.
"The dorms here are a really great place to pursue illegal activities,"
Murdock proclaimed, "because there aren't any police. The RAs are
sophomore and junior students who want to live here for free, so they
don't care."
For all the fuss that both Housing and students make about alcohol in the
dorms, it appears to many that Housing's reprimands can be easily ignored.
These inconsistencies, like those of the RAs, send a mixed message to
residents.
While an incident report is supposed to result in either a discussion with
the Resident Director, or an appearance before a peer-comprised Area
Standards Board-and a fair sanction, this does not always happen. Many
students simply neglect to follow through, and believe themselves to be
off the hook. This is a belief that Eyster would like to correct: "A
student may think that if they don't [fulfill their obligation], then
nothing's going to happen. Unfortunately, a lot of students found out this
summer that by not following through with their sanctions, they're not
going to be able to come back to school this fall... Failure to comply
with sanctions takes awhile for Conduct to follow up on, but they follow
up on it."
More beguiling is when Housing never follows up on the incident report in
any capacity. "The RA is instructed to write down whatever happened, and
give that to their Resident Director," Eyster explained. "I don't like
this happening, but from time to time, an incident simply doesn't make it
through because someone lost paperwork or something like that." Almost
three quarters of the students we spoke with in researching this article
reported such an experience. "I was written up about eight times, and I
never heard anything about any of them," Murdock claimed. "It got to be a
routine. For awhile there, it was almost like every other night." Other
students had similarly been written up multiple times, with no further
difficulty evading justice. On this apparently widespread phenomenon,
Eyster conceded, "That's a problem that I've been unaware of until now."
One unavoidable fact is that everyone was once a teenager, almost everyone
drank at least on occasion, and most of these ex-criminals (which is what
they were) somehow magically transformed into responsible adults after
they had been alive for an equally magical 7665 days. Dorm rats, take
note: Eyster himself even chuckled and admitted to drinking before his
twenty-first birthday-though during his adolescence, the minimum age was
still eighteen.
Perhaps a revision of drinking laws should be considered-not doing away
with drinking laws entirely, as other countries have found effective, but
a reconsideration of age-requirements, taking other similar milestones
into consideration: driving, voting, gambling, and enlisting in the armed
forces. The indignant protest "I'm old enough to die for my country, but
I'm not old enough to drink a beer?," while an oversimplification, holds
water. Murdock's opinion is one voiced by minors the nation over: "I don't
really feel like I've broken any rules. These are laws that the government
has made up, and not everyone agrees with them. You don't have to be
twenty-one to drink in Europe."
While this argument is not without merit, don't expect to be signing any
petitions for it anytime soon. Its supporters are marginalized, if only by
an immovable fact: the opposition is a numerical minority comprised of an
apathetic population-adolescents and young adults with little political
clout, motivation, or for that matter, time and money to introduce a
lobby. The only hope for their cause lies in the sympathy of more
influential forces.
Still, the political trend in several Western states would seem to open
doors for such a movement. While historically being a moderately
conservative body politic, Oregon has recently proven more progressive (in
the better sense of the word) than most in approving marijuana and
right-to-die measures. Regardless, state liquor laws have yet to loosen
along with relevant measures. The issues are essentially identical, viz.,
It's my body and I'll do what I want with it, but the "ageism" quandary
remains insurmountable.
Marijuana smokers have George Soros (and Woody Harrelson, for what it's
worth) but underage drinkers have... who? Macaulay Culkin? To say that the
situation is not going to budge is an understatement. Societal doctrine
continues to hold that citizens under 21 years of age are incapable of
making rational decisions about alcohol. As a civil liberty, it just
doesn't have much support.
Still, the current state of things, by many residents' accounts, is
unacceptable. "Why the hell should they care if I drink or not?" argued
one University junior. "I don't want to overuse the word, but I'd have to
call it harassment. I know I can take care of myself, but other people's
stupidity shouldn't be held against me."
One compromise that all sides appeared willing to consider is a
"don't-ask, don't-tell" alcohol policy, where only the students unable to
drink responsibly would be documented. "If they kept to the policy they
have for twenty-one-year-olds right now," the RA offered "where the door
is shut and you're just not bugging people, that probably wouldn't be too
much of a problem."
Eyster, perhaps to the surprise of the "oppressed" dorm residents, was not
unreceptive to this proposal "I'm starting my ninth year here, and there
have been very few people that have suggested that to me. And I'm
surprised. I frankly would have thought that there would have been a
groundswell from somewhere or somebody to do that. It's something that
ought to be out in the open and considered." He diplomatically stressed
his caution, adding, "I would want to gather a lot more input about it
before I came to a conclusion."
For students to overturn state law is a dubious plot at best, but the
Residence Halls are another story. Where the Oregon Revised Statutes are
aimed at the whole of society, Housing Policy and Procedures are geared to
a much narrower demographic. The argument that such a policy (not to
mention existing policies) would contradict established procedure outside
the University is countered by Eyster himself. "We're not police officers,
and we don't do police work," he says. "We don't enforce laws; we enforce
policy."
POSTSCRIPT
The Beer Barons' days as modern day bootleggers are over. Still enrolled
at the University, the four have moved off-campus, where the pastures,
alcoholically speaking, are greener.
Among the four, there is some discussion of continuing the operation,
albeit in a necessarily altered form. One proposal is to supply beer to
contacts in the residence halls from the safety of their off-campus
residence. They acknowledge the added risks and complications of
delegating sales to others, and express their concern of putting someone
else in the precarious situation they were willing to endure. Another,
more quixotic scheme is to sell beer out of their own home. "I wouldn't
mind opening a store-type setting," Murdock imagines, "where you actually
have a pretty good selection, not just cheap beer and Henry's. That would
be great if we could run a microbrew store. Jesus, that would be fun."
Talk about continuing the Beer Baron operation is mostly just that: talk.
Their days of sitting around the dorms, customers at the door, The
Simpsons on the TV, cash piling up in the desk, and navigating a room
filled with obnoxious quantities of alcohol, are behind them.
Beer, on the other hand, and the belief in its availability to others like
them, is still very much a part of their being. "There is no reason that
responsible individuals should not have the right to consume alcoholic
beverages," Lando proclaims. "If you don't want to drink beer, then don't
drink beer. But if you want to drink beer, you should be able to drink
beer. We're college students, for chrissake."
William Beutler, a junior majoring in English and Journalism, is
Editor-in-Chief of the Oregon Commentator
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